Abaca fiber (Musa textilis) has been used since the 20th century in the manufacturing of ropes, textiles, furniture, and other commercial products. Although its use declined with the introduction of synthetic polymer manufacturing during World War II, in recent years, natural fibers have resurged thanks to global policies aimed at mitigating the environmental damage caused by these polymers. 

Abaca is a sustainable crop that contributes to agricultural diversification, reduction of deforestation, forest conservation, reforestation, and the stimulation of agroforestry systems. Additionally, it has a positive impact on biodiversity and water conservation, enhances the aesthetics of rural landscapes, and boosts the economy. Abaca fiber, extracted from the plant’s pseudostem, is 100% biodegradable and recyclable, capturing 232 tons of carbon dioxide per hectare.  Abaca is preferred for rope making due to its enormous tensile strength and durability against natural elements such as freshwater, saltwater, wind, and sun. Abaca fiber is considered a potential substitute for wood in pulp production due to its excellent mechanical (tensile-bending) and chemical properties (14% lignin). It has also been explored for use in composites with other materials for industrial, agro-industrial, automotive, and aerospace applications, as well as for replacing fiberglass in thermoplastic composites.